McCaskie’s Butchers is a traditional small family business specialising in quality meat and meat products based in Wemyss Bay, Inverclyde and serving the whole UK.
Established in 1935 as a family business serving local villages, McCaskie’s has grown to become one of Scotland’s most reputable butchers. Over the years owner and butcher Nigel Ovens has grown the reputation of the business by sourcing the finest beef, lamb, pork and chicken and produced products which have won numerous awards including haggis and black pudding. McCaskie’s is now Scotland’s most awarded butcher.
Today McCaskie’s remains a family business run by Nigel, his wife Helen and mother Elizabeth.
